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Molasses Drop Cookies

Molasses Drop Cookies

  • 45 Minutes Prep1 Hour Total
  • 54 Servings
  • 100 Calories per Serving
Rekindle childhood memories of soft, chewy molasses, cookies when you turn to this holiday favorite!

Ingredient List

  • 1 cup sugar
  • 1/2 cup butter or margarine, softened
  • 1/2 cup shortening
  • 3/4 cup sour cream
  • 1/2 cup mild-flavor molasses
  • 1 egg
  • 3 cups Gold Medal™ all-purpose flour
  • 1 1/2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon ground ginger
  • 1 teaspoon ground cinnamon

Preparation

  1. Heat oven to 375°F.
  2. Mix sugar, butter, shortening, sour cream, molasses and egg in large bowl. Stir in remaining ingredients.
  3. Drop dough by rounded tablespoonfuls about 2 inches apart onto ungreased cookie sheet.
  4. Bake 9 to 11 minutes or until almost no indentation remains when touched in center. Cool slightly; remove from cookie sheet. Cool on wire rack. Sprinkle with sugar while warm if desired.

Tips

  • Instead of a sprinkle of sugar, dress up these moist spice cookies with your favorite white frosting.
  • Before measuring the molasses, spray the measuring cup with cooking spray; the molasses will slide right out of the cup!

Nutrition Information

Servings: 54
Serving size: 1 Serving
Amount per serving (Calories ): 100
Nutrition Facts
Food component / NutrientAmount% Daily Value*
Total Fat5 g% Value not available
Saturated Fat1 g% Value not available
Cholesterol5 mg% Value not available
Sodium90 mg% Value not available
Total Carbohydrate13 g% Value not available
Dietary Fiber0g% Value not available
Protein1 g% Value not available
Vitamin DValue not available2%
CalciumValue not available0%
IronValue not available2%
Potassium70 mg% Value not available
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Exchanges

  • Starch ½,
  • Fruit ½,
  • Fat 1