Triple-Vanilla Brownies

Name: Triple-Vanilla Brownies
Prep time: 30 min
Total time: 1 h 35 min
Yield: 32
Ingredients: 1/2 cup butter or margarine; 1 bag (10 oz) white vanilla baking chips (1 2/3 cups); 1 1/4 cups Gold Medal™ all-purpose flour; 3/4 cup granulated sugar; 1/2 cup chopped nuts; 1 teaspoon vanilla; 1/4 teaspoon salt; 3 eggs; 1 1/2 cups powdered sugar; 2 to 3 tablespoons butter or margarine, softened; 1/2 to 1 teaspoon vanilla; 1 to 2 tablespoons warm water or milk

30 Minutes Prep1 Hour 35 Minutes Total
32 Servings
160 Calories per Serving

Chocolate is tasty, but even chocoholics will agree that these vanilla brownies are irresistible!

Ingredient List

Brownies

1/2 cup butter or margarine
1 bag (10 oz) white vanilla baking chips (1 2/3 cups)
1 1/4 cups Gold Medal™ all-purpose flour
3/4 cup granulated sugar
1/2 cup chopped nuts
1 teaspoon vanilla
1/4 teaspoon salt
3 eggs

Glaze

1 1/2 cups powdered sugar
2 to 3 tablespoons butter or margarine, softened
1/2 to 1 teaspoon vanilla
1 to 2 tablespoons warm water or milk

Preparation

Heat oven to 350°F. Grease and flour 13x9-inch pan. In 2-quart saucepan, heat butter and baking chips over low heat, stirring frequently, just until melted. (Mixture may appear curdled.) Remove from heat; cool.
Stir in remaining brownie ingredients until well blended. Spread evenly in pan.
Bake 30 to 35 minutes or until toothpick inserted in center comes out clean. Cool completely.
In medium bowl, mix all glaze ingredients until smooth and spreadable. Spread glaze over brownies. For brownies, cut into 8 rows by 4 rows.

Tips

Not to be confused with white candy coating (or almond bark), white vanilla baking chips and white chocolate baking bars have rich vanilla and dairy flavors, and are less sweet than almond bark.
White vanilla baking chips burn easily, so it's important to melt them over low heat while stirring frequently.

Nutrition Information

Servings: 32

Serving size: 1 Brownie

Amount per serving (Calories ): 160

Nutrition Facts
Food component / Nutrient	Amount	% Daily Value*
Total Fat	8 g	% Value not available
Saturated Fat	3 g	% Value not available
Cholesterol	20 mg	% Value not available
Sodium	80 mg	% Value not available
Total Carbohydrate	20 g	% Value not available
Dietary Fiber	0g	% Value not available
Protein	2 g	% Value not available
Vitamin D	Value not available	6%
Calcium	Value not available	2%
Iron	Value not available	2%
Potassium	50 mg	% Value not available
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Exchanges

Starch 1 ,
Fat 2