Skip to Content
Banana Blueberry Bread

Banana Blueberry Bread

  • 15 Minutes Prep2 Hours 25 Minutes Total
  • 48 Servings
  • 125 Calories per Serving
Go bananas for quickbread with blueberries.

Ingredient List

  • 1 cup butter or margarine, softened
  • 1 2/3 cups sugar
  • 4 eggs
  • 5 medium ripe bananas, mashed
  • 1 cup reduced-fat sour cream
  • 2 teaspoons vanilla
  • 3 cups Gold Medal™ all-purpose flour
  • 2 teaspoons baking soda
  • 1 teaspoon salt
  • 1 cup dried blueberries

Preparation

  1. Move oven rack to low position so that tops of pans will be in center of oven. Heat oven to 350°F. Grease bottoms only of 2 loaf pans, 8 1/2x4 1/2x2 1/2 or 9x5x3 inches.
  2. In large bowl, beat butter and sugar with electric mixer on medium speed until blended. Stir in eggs until well blended. Add bananas, sour cream and vanilla. Beat until smooth. Stir in flour, baking soda and salt just until moistened. Stir in blueberries. Pour into pans.
  3. Bake 1 hour to 1 hour 10 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes. Loosen sides of loaves from pans; remove from pans. Cool completely on wire rack before slicing. Wrap tightly and store in refrigerator up to 1 week.

Tips

  • Grease only the bottoms of loaf pans for nut breads. Ungreased sides allow the batter to cling while rising during baking, which helps form a gently rounded top. If sides are greased, the edges of the loaf may have ridges.

Nutrition Information

Servings: 48
Serving size: 1 Slice
Amount per serving (Calories ): 125
Nutrition Facts
Food component / NutrientAmount% Daily Value*
Total Fat5g0%
Saturated Fat3g0%
Trans FatValue not available% Value not available
Cholesterol30mg0%
Sodium140mg0%
Total Carbohydrate19g0%
Dietary Fiber1g0%
Soluble FiberValue not available% Value not available
SugarsValue not available% Value not available
Protein2g% Value not available
Vitamin DValue not available0%
Vitamin EValue not available0%
CalciumValue not available0%
IronValue not available2%
PotassiumValue not available0%
ThiaminValue not available0%
RiboflavinValue not available0%
NiacinValue not available0%
Vitamin B6Value not available0%
Vitamin B12Value not available0%
Pantothenic AcidValue not available0%
PhosphorusValue not available0%
MagnesiumValue not available0%
ZincValue not available0%
ManganeseValue not available0%
SeleniumValue not available0%
CopperValue not available0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Exchanges

  • Starch ½,
  • Fruit ½,
  • Other Carbohydrate 0,
  • Skim Milk 0,
  • Low-Fat Milk 0,
  • Milk 0,
  • Vegetable 0,
  • Very Lean Meat 0,
  • Lean Meat 0,
  • Medium-Fat Meat 0,
  • High-Fat Meat 0,
  • Fat 1

Carbohydrate Choice

  • Choices per servingnc