Banana Blueberry Bread
- 15 Minutes Prep2 Hours 25 Minutes Total
- 48 Servings
- 125 Calories per Serving
Go bananas for quickbread with blueberries.
Ingredient List
- 1 cup butter or margarine, softened
- 1 2/3 cups sugar
- 4 eggs
- 5 medium ripe bananas, mashed
- 1 cup reduced-fat sour cream
- 2 teaspoons vanilla
- 3 cups Gold Medal™ all-purpose flour
- 2 teaspoons baking soda
- 1 teaspoon salt
- 1 cup dried blueberries
Preparation
- Move oven rack to low position so that tops of pans will be in center of oven. Heat oven to 350°F. Grease bottoms only of 2 loaf pans, 8 1/2x4 1/2x2 1/2 or 9x5x3 inches.
- In large bowl, beat butter and sugar with electric mixer on medium speed until blended. Stir in eggs until well blended. Add bananas, sour cream and vanilla. Beat until smooth. Stir in flour, baking soda and salt just until moistened. Stir in blueberries. Pour into pans.
- Bake 1 hour to 1 hour 10 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes. Loosen sides of loaves from pans; remove from pans. Cool completely on wire rack before slicing. Wrap tightly and store in refrigerator up to 1 week.
Tips
- Grease only the bottoms of loaf pans for nut breads. Ungreased sides allow the batter to cling while rising during baking, which helps form a gently rounded top. If sides are greased, the edges of the loaf may have ridges.
Nutrition Information
Servings: 48
Serving size: 1 Slice
Amount per serving (Calories ): 125
Food component / Nutrient | Amount | % Daily Value* |
---|---|---|
Total Fat | 5g | 0% |
Saturated Fat | 3g | 0% |
Trans Fat | Value not available | % Value not available |
Cholesterol | 30mg | 0% |
Sodium | 140mg | 0% |
Total Carbohydrate | 19g | 0% |
Dietary Fiber | 1g | 0% |
Soluble Fiber | Value not available | % Value not available |
Sugars | Value not available | % Value not available |
Protein | 2g | % Value not available |
Vitamin D | Value not available | 0% |
Vitamin E | Value not available | 0% |
Calcium | Value not available | 0% |
Iron | Value not available | 2% |
Potassium | Value not available | 0% |
Thiamin | Value not available | 0% |
Riboflavin | Value not available | 0% |
Niacin | Value not available | 0% |
Vitamin B6 | Value not available | 0% |
Vitamin B12 | Value not available | 0% |
Pantothenic Acid | Value not available | 0% |
Phosphorus | Value not available | 0% |
Magnesium | Value not available | 0% |
Zinc | Value not available | 0% |
Manganese | Value not available | 0% |
Selenium | Value not available | 0% |
Copper | Value not available | 0% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Exchanges
- Starch ½,
- Fruit ½,
- Other Carbohydrate 0,
- Skim Milk 0,
- Low-Fat Milk 0,
- Milk 0,
- Vegetable 0,
- Very Lean Meat 0,
- Lean Meat 0,
- Medium-Fat Meat 0,
- High-Fat Meat 0,
- Fat 1
Carbohydrate Choice
- Choices per servingnc