Extraordinary Chocolate Chip Cookies
- 1 Hour 25 Minutes Prep1 Hour 40 Minutes Total
- 72 Servings
- 140 Calories per Serving
Ingredient List
- 1 1/2 cups butter or margarine, softened
- 1 1/4 cups granulated sugar
- 1 1/4 cups packed brown sugar
- 1 tablespoon vanilla
- 2 eggs
- 4 cups Gold Medal™ all-purpose flour
- 2 teaspoons baking soda
- 1/2 teaspoon salt
- 1 bag (24 oz) semisweet chocolate chips (4 cups)
Preparation
- Heat oven to 350°F. In large bowl, beat butter, sugars, vanilla and eggs with electric mixer on medium speed or with spoon until light and fluffy. Stir in flour, baking soda and salt (dough will be stiff). Stir in chocolate chips.
- On ungreased cookie sheet, drop dough by tablespoonfuls or #40 cookie/ice cream scoop 2 inches apart. Flatten slightly.
- Bake 11 to 13 minutes or until light brown (centers will be soft). Cool 1 to 2 minutes; remove from cookie sheet to cooling rack.
Tips
- Like nuts in your cookies? Stir in about a cup of your favorite chopped nuts.
Nutrition Information
Daily Values (Amount per serving)
Total Fat 7g 11%, Saturated Fat 4g 21%, Cholesterol 15mg 5%, Sodium 85mg 3%, Potassium 60mg 2%, Total Carbohydrate 18g 6%, Dietary Fiber 0g 0%, Vitamin A 2%, Vitamin C 0%, Calcium 0%, Iron 4%, Vitamin D 0%, Vitamin E 0%, Thiamin 4%, Riboflavin 2%, Niacin 2%, Vitamin B6 0%, Folic Acid 2%, Vitamin B12 0%, Pantothenic Acid 0%, Phosphorus 2%, Magnesium 4%, Zinc 0%, Selenium 4%, Copper 4%, Manganese 8%
Other Nutrients (Amount per serving)
Calories 140, Calories from Fat 60, Trans Fat 0g, Monounsaturated Fat 2g, Polyunsaturated Fat 0g, Soluble Fiber 0g, Insoluble Fiber 0g, Sugars 12g, Protein 1g, Beta-Carotene 0%, Omega-3 0g, Carbohydrate Choice 1, Starch 1/2, Fruit 0, Other Carbohydrate 1/2, Skim Milk 0, Low-Fat Milk 0, Milk 0, Vegetable 0, Very Lean Meat 0, Lean Meat 0, Medium-Fat Meat 0, High-Fat Meat 0, Fat 1 1/2, Fruits 0c, Vegetables 0c, Grains 0oz-eq, Meat & Beans 0oz-eq, Dairy 0c, Fats & Oils 1tsp
