Pumpkin Drop Cookies
- 10 Minutes Prep1 Hour 10 Minutes Total
- 48 Servings
- 80 Calories per Serving
Fill your cookie jar with these spicy pumpkin drop cookies that are both tasty and filling!
Ingredient List
- 1/2 cup butter or margarine, softened
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 2 eggs
- 1 can (15 ounces) pumpkin (not pumpkin pie mix)
- 2 1/2 cups Gold Medal™ all-purpose flour
- 2 1/2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground allspice
- 1/4 teaspoon ground nutmeg
- 1 cup raisins
Preparation
- Heat oven to 375°. Grease cookie sheet with shortening. Mix butter and sugars in large bowl with spoon. Beat in eggs. Stir in pumpkin. Stir in remaining ingredients except raisins. Fold in raisins.
- Drop dough by tablespoonfuls about 2 inches apart onto cookie sheet.
- Bake 10 to 12 minutes or until set and golden. Cool 1 to 2 minutes; remove from cookie sheet to wire rack.
Tips
- Catherine H. Shares her Recipe "I have always baked a lot of cookies, and my favorite recipes contained oatmeal, coconut, dried fruits or nuts, which did not fit my low-residue diet restrictions. This recipe and the following one are low residue."
- Low fiber; low residue
- A Note FROM Dr. Ghosh Pumpkin is rich in beta-carotene, a form of vitamin A. Studies show that vitamin A, an antioxidant vitamin, may reduce the risk of certain types of cancer.
Nutrition Information
Servings: 48
Serving size: 1 cookie
Amount per serving (Calories ): 80
Food component / Nutrient | Amount | % Daily Value* |
---|---|---|
Total Fat | 2g | % Value not available |
Saturated Fat | 1g | % Value not available |
Cholesterol | 15mg | % Value not available |
Sodium | 120mg | % Value not available |
Total Carbohydrate | 15g | % Value not available |
Dietary Fiber | 1g | % Value not available |
Protein | 1g | % Value not available |
Potassium | 65mg | % Value not available |
Magnesium | Value not available | 0% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Exchanges
- Fruit 1