Golden Cornbread
- 10 Minutes Prep 35 Minutes Total
- 6 Servings
- 360 Calories per Serving
Quickly combine all ingredients in one bowl and pour into a pan. In 20 minutes, you'll be taking a hearty cornbread out of the oven!
Ingredient List
- 2 eggs, slightly beaten
- 1 cup milk
- 1/4 cup vegetable oil or melted shortening
- 1 1/2 cups yellow cornmeal
- 1 cup Gold Medal™ all-purpose flour
- 1/4 cup sugar
- 2 1/4 teaspoons baking powder
- 3/4 teaspoon salt
Preparation
- Heat oven to 450°F. Grease or spray 8- or 9-inch square pan.
- In large bowl, mix all ingredients. Pour into pan.
- Bake 20 to 25 minutes or until toothpick inserted in center comes out clean. Serve warm if desired.
Tips
- This recipe can be made in muffin cups or a corn sticks pan. Grease 12 regular-size muffin cups or corn sticks pan. Fill muffin cups 2/3 full. Bake at 450°F 15 to 20 minutes or until toothpick inserted in center comes out clean.
- Serve this cornbread with honey butter. In small bowl, beat 1/2 cup butter, softened, and 1/4 cup honey with electric mixer on high speed until fluffy.
Nutrition Information
Servings: 6
Serving size: 1 Serving
Amount per serving (Calories ): 360
| Food component / Nutrient | Amount | % Daily Value* |
|---|---|---|
| Total Fat | 12g | 19% |
| Saturated Fat | 2&½g | 12% |
| Trans Fat | 0g | % Value not available |
| Cholesterol | 75mg | 25% |
| Sodium | 520mg | 22% |
| Total Carbohydrate | 54g | 18% |
| Dietary Fiber | 2g | 8% |
| Soluble Fiber | 0g | % Value not available |
| Sugars | 11g | % Value not available |
| Protein | 9g | % Value not available |
| Vitamin D | Value not available | 6% |
| Vitamin E | Value not available | 6% |
| Calcium | Value not available | 15% |
| Iron | Value not available | 15% |
| Potassium | 160mg | 5% |
| Thiamin | Value not available | 30% |
| Riboflavin | Value not available | 25% |
| Niacin | Value not available | 15% |
| Vitamin B6 | Value not available | 6% |
| Vitamin B12 | Value not available | 6% |
| Pantothenic Acid | Value not available | 6% |
| Phosphorus | Value not available | 15% |
| Magnesium | Value not available | 6% |
| Zinc | Value not available | 6% |
| Manganese | Value not available | 10% |
| Selenium | Value not available | 30% |
| Copper | Value not available | 4% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Exchanges
- Starch 3,
- Fruit 0,
- Other Carbohydrate ½,
- Skim Milk 0,
- Low-Fat Milk 0,
- Milk 0,
- Vegetable 0,
- Very Lean Meat 0,
- Lean Meat 0,
- Medium-Fat Meat 0,
- High-Fat Meat 0,
- Fat 2,
- Fruits 0c,
- Vegetables 0c,
- Grains 3oz-eq,
- Meat & Beans 0oz-eq,
- Dairy 0c,
- Fats & Oils 2tsp
Carbohydrate Choice
- Choices per serving3&½
