Chocolate-Banana Snack Cake
- 15 Minutes Prep1 Hour 40 Minutes Total
- 9 Servings
- 270 Calories per Serving
Munch on a snack cake that needs no frosting! Chocolate chips bake on top of a moist chocolate-banana cake.
Ingredient List
- 2 very ripe medium bananas
- 1 1/4 cups Gold Medal™ all-purpose flour
- 3/4 cup sugar
- 1/4 cup unsweetened baking cocoa
- 1/3 cup vegetable oil
- 1/3 cup water
- 1 teaspoon baking soda
- 1 teaspoon white vinegar
- 1/4 teaspoon salt
- 1/3 cup semisweet chocolate chips
Preparation
- Heat oven to 350°F. Place bananas in ungreased 8-inch square pan; mash with fork. Stir in remaining ingredients except chocolate chips. Sprinkle chocolate chips over batter.
- Bake 35 to 37 minutes or until toothpick inserted in the center comes out clean. Cool completely, about 45 minutes.
Tips
- Freeze ripe bananas in their peels when they can't be used right away. Thaw each banana 30 to 60 seconds in microwave before using in recipes.
Nutrition Information
Servings: 9
Serving size: 1 Serving
Amount per serving (Calories ): 270
| Food component / Nutrient | Amount | % Daily Value* |
|---|---|---|
| Total Fat | 11g | 16% |
| Saturated Fat | 2&½g | 13% |
| Trans Fat | 0g | % Value not available |
| Cholesterol | 0mg | 0% |
| Sodium | 210mg | 9% |
| Total Carbohydrate | 41g | 14% |
| Dietary Fiber | 2g | 9% |
| Soluble Fiber | 0g | % Value not available |
| Sugars | 23g | % Value not available |
| Protein | 3g | % Value not available |
| Vitamin D | Value not available | 0% |
| Vitamin E | Value not available | 6% |
| Calcium | Value not available | 0% |
| Iron | Value not available | 8% |
| Potassium | 180mg | 5% |
| Thiamin | Value not available | 10% |
| Riboflavin | Value not available | 8% |
| Niacin | Value not available | 6% |
| Vitamin B6 | Value not available | 8% |
| Vitamin B12 | Value not available | 0% |
| Pantothenic Acid | Value not available | 0% |
| Phosphorus | Value not available | 4% |
| Magnesium | Value not available | 8% |
| Zinc | Value not available | 2% |
| Manganese | Value not available | 15% |
| Selenium | Value not available | 10% |
| Copper | Value not available | 10% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Exchanges
- Starch 1,
- Fruit 0,
- Other Carbohydrate 1&½,
- Skim Milk 0,
- Low-Fat Milk 0,
- Milk 0,
- Vegetable 0,
- Very Lean Meat 0,
- Lean Meat 0,
- Medium-Fat Meat 0,
- High-Fat Meat 0,
- Fat 2
Carbohydrate Choice
- Choices per serving3
