Brown Sugar-Oatmeal Cookies
- 55 Minutes Prep 55 Minutes Total
- 48 Servings
- 110 Calories per Serving
Old-fashioned oats and whole-wheat flour add texture and healthy fiber to these chewy cookies.
Ingredient List
- 1 3/4 cups packed brown sugar
- 1 cup butter or margarine, softened
- 1 teaspoon vanilla
- 2 eggs
- 1 cup Gold Medal™ all-purpose flour
- 1 cup Gold Medal™ whole wheat flour
- 1 teaspoon baking powder
- 3 cups old-fashioned oats
Preparation
- Heat oven to 350°F. In large bowl, beat brown sugar and butter with electric mixer on medium speed, scraping bowl occasionally, until light and fluffy. Beat in vanilla and eggs until well blended.
- On low speed, beat in all-purpose flour, whole wheat flour and baking powder, scraping bowl occasionally, until well combined. Stir in oats.
- On ungreased cookie sheets, drop dough by heaping tablespoonfuls 2 inches apart. Flatten cookies to about 1/2-inch thickness.
- Bake 12 to 14 minutes or until light golden brown. Cool 1 minute; remove from cookie sheets to cooling racks.
Tips
- If you haven't used your brown sugar in a while and it's gotten hard, just seal it in a plastic bag with an apple wedge for a day or two to soften, then throw away the apple.
- Store whole wheat flour in the refrigerator or freezer to keep it at its best.
Nutrition Information
Servings: 48
Serving size: 1 Cookie
Amount per serving (Calories ): 110
Food component / Nutrient | Amount | % Daily Value* |
---|---|---|
Total Fat | 4&½g | 7% |
Saturated Fat | 2&½g | 13% |
Trans Fat | 0g | % Value not available |
Cholesterol | 20mg | 6% |
Sodium | 45mg | 2% |
Total Carbohydrate | 15g | 5% |
Dietary Fiber | 1g | 4% |
Soluble Fiber | 0g | % Value not available |
Sugars | 8g | % Value not available |
Protein | 1g | % Value not available |
Vitamin D | Value not available | 0% |
Vitamin E | Value not available | 0% |
Calcium | Value not available | 0% |
Iron | Value not available | 4% |
Potassium | 60mg | 2% |
Thiamin | Value not available | 4% |
Riboflavin | Value not available | 2% |
Niacin | Value not available | 0% |
Vitamin B6 | Value not available | 0% |
Vitamin B12 | Value not available | 0% |
Pantothenic Acid | Value not available | 0% |
Phosphorus | Value not available | 4% |
Magnesium | Value not available | 4% |
Zinc | Value not available | 0% |
Manganese | Value not available | 15% |
Selenium | Value not available | 8% |
Copper | Value not available | 2% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Exchanges
- Starch 0,
- Fruit 0,
- Other Carbohydrate 1,
- Skim Milk 0,
- Low-Fat Milk 0,
- Milk 0,
- Vegetable 0,
- Very Lean Meat 0,
- Lean Meat 0,
- Medium-Fat Meat 0,
- High-Fat Meat 0,
- Fat 1,
- Fruits 0c,
- Vegetables 0c,
- Grains 1oz-eq,
- Meat & Beans 0oz-eq,
- Dairy 0c,
- Fats & Oils 1tsp
Carbohydrate Choice
- Choices per serving1