Triple-Berry Crisp

Name: Triple-Berry Crisp
Prep time: 20 min
Total time: 1 h 10 min
Yield: 6
Ingredients: 1/2 cup granulated sugar; 1/4 cup cornstarch; 1 pint (2 cups) fresh blueberries*; 1 pint (2 cups) fresh raspberries*; 1 cup fresh blackberries*; 1 tablespoon lemon juice; 1 1/4 cups packed brown sugar; 1 cup Gold Medal™ all-purpose flour; 3/4 cup quick-cooking or old-fashioned oats; 1 teaspoon ground cinnamon; 1/4 teaspoon salt; 3/4 cup butter or margarine; Whipping (heavy) cream, if desired

20 Minutes Prep1 Hour 10 Minutes Total
6 Servings
650 Calories per Serving

Warm mixed berries topped with crispy oats makes a delicious fruit dessert!

Ingredient List

1/2 cup granulated sugar
1/4 cup cornstarch
1 pint (2 cups) fresh blueberries*
1 pint (2 cups) fresh raspberries*
1 cup fresh blackberries*
1 tablespoon lemon juice
1 1/4 cups packed brown sugar
1 cup Gold Medal™ all-purpose flour
3/4 cup quick-cooking or old-fashioned oats
1 teaspoon ground cinnamon
1/4 teaspoon salt
3/4 cup butter or margarine
Whipping (heavy) cream, if desired

Preparation

Heat oven to 375°. Grease bottom and sides of square baking dish, 8x8x2 inches, with shortening. Mix granulated sugar and cornstarch in 3-quart saucepan. Add berries and lemon juice; toss until evenly coated. Heat to boiling over medium-low heat. Boil 3 to 4 minutes, stirring frequently, until thickened. Spoon berry mixture into baking dish.
Mix brown sugar, flour, oats, cinnamon and salt in large bowl. Cut in butter, using pastry blender or crisscrossing 2 knives, until mixture looks like coarse crumbs; sprinkle over berries.
Bake about 30 minutes or until topping is golden brown. Cool at least 20 minutes. Serve warm with whipping cream.

Tips

5 cups of either blueberries, raspberries or blackberries can be used for the mixed berries.

Nutrition Information

Servings: 6

Serving size: 1 Serving

Amount per serving (Calories ): 650

Nutrition Facts
Food component / Nutrient	Amount	% Daily Value*
Total Fat	24g	% Value not available
Saturated Fat	15g	% Value not available
Cholesterol	60mg	% Value not available
Sodium	270mg	% Value not available
Total Carbohydrate	104g	% Value not available
Dietary Fiber	7g	% Value not available
Protein	5g	% Value not available
Iron	Value not available	16%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.