Sticky Ginger Garlic Chicken Wings

Name: Sticky Ginger Garlic Chicken Wings
Prep time: 20 min
Total time: 1 h 20 min
Yield: 20
Ingredients: 1/2 cup packed brown sugar; 1/2 cup rice vinegar; 2 tablespoons grated gingerroot; 1 tablespoon Sriracha hot chili sauce, or 1/2 teaspoon crushed red pepper flakes; 3 cloves garlic, finely chopped; 1 teaspoon soy sauce; 3 tablespoons red pepper sauce; 2 tablespoons vegetable oil; 1/2 teaspoon salt; 1/2 teaspoon pepper; 5 lb chicken wing drummettes; 1 cup Gold Medal™ all-purpose flour

20 Minutes Prep1 Hour 20 Minutes Total
20 Servings
170 Calories per Serving

Add something spicy to your family's Asian cuisine night! Serve chicken wings made using Gold Medal® flour - perfect for appetizers.

Ingredient List

Glaze

1/2 cup packed brown sugar
1/2 cup rice vinegar
2 tablespoons grated gingerroot
1 tablespoon Sriracha hot chili sauce, or 1/2 teaspoon crushed red pepper flakes
3 cloves garlic, finely chopped
1 teaspoon soy sauce

Chicken

3 tablespoons red pepper sauce
2 tablespoons vegetable oil
1/2 teaspoon salt
1/2 teaspoon pepper
5 lb chicken wing drummettes
1 cup Gold Medal™ all-purpose flour

Preparation

In 1-quart saucepan, combine all glaze ingredients; bring to a simmer, stirring frequently over medium heat until sugar is dissolved, about 5 minutes. Remove from heat; set aside.
In 2-gallon resealable food-storage plastic bag mix pepper sauce, oil, salt, pepper and chicken. Seal bag; shake to coat. Add flour, seal bag and shake until chicken is coated with flour.
Heat oven to 375°F. Line two baking sheets with heavy-duty foil; spray with cooking spray.
Place chicken on cookie sheets. Bake uncovered 30 minutes, turn chicken over and rotate pans. Bake 20 to 30 minutes longer or until golden brown and juice of chicken is no longer pink when centers of thickest piece are cut.
In large bowl, toss chicken with glaze.

Nutrition Information

Servings: 20

Serving size: 1 Serving

Amount per serving (Calories ): 170

Nutrition Facts
Food component / Nutrient	Amount	% Daily Value*
Total Fat	7g	11%
Saturated Fat	2g	10%
Trans Fat	0g	% Value not available
Cholesterol	45mg	14%
Sodium	170mg	7%
Total Carbohydrate	11g	4%
Dietary Fiber	0g	0%
Soluble Fiber	0g	% Value not available
Sugars	5g	% Value not available
Protein	15g	% Value not available
Vitamin D	Value not available	0%
Vitamin E	Value not available	0%
Calcium	Value not available	2%
Iron	Value not available	8%
Potassium	170mg	5%
Thiamin	Value not available	6%
Riboflavin	Value not available	10%
Niacin	Value not available	10%
Vitamin B6	Value not available	10%
Vitamin B12	Value not available	4%
Pantothenic Acid	Value not available	6%
Phosphorus	Value not available	10%
Magnesium	Value not available	4%
Zinc	Value not available	15%
Manganese	Value not available	4%
Selenium	Value not available	35%
Copper	Value not available	4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.