Skinny Zucchini Bread

Name: Skinny Zucchini Bread
Prep time: 25 min
Total time: 2 h 35 min
Yield: 24
Ingredients: 2 1/2 cups shredded zucchini (about 2 medium); 1 cup unsweetened applesauce; 1/2 cup canola oil; 3/4 cup fat-free egg product or 3 eggs; 2 teaspoons vanilla; 1 1/2 cups sugar; 1 1/2 cups Gold Medal™ all-purpose flour; 1 1/2 cups Gold Medal™ whole wheat flour; 3 teaspoons ground cinnamon; 1 teaspoon baking soda; 1 teaspoon salt; 1/4 teaspoon baking powder; 1/2 cup chopped walnuts or pecans

25 Minutes Prep2 Hours 35 Minutes Total
24 Servings
180 Calories per Serving

50% less fat • 21% fewer calories • 2g more fiber than the original recipe. Have a bumper crop of zucchini? Lighten up a classic.

Ingredient List

2 1/2 cups shredded zucchini (about 2 medium)
1 cup unsweetened applesauce
1/2 cup canola oil
3/4 cup fat-free egg product or 3 eggs
2 teaspoons vanilla
1 1/2 cups sugar
1 1/2 cups Gold Medal™ all-purpose flour
1 1/2 cups Gold Medal™ whole wheat flour
3 teaspoons ground cinnamon
1 teaspoon baking soda
1 teaspoon salt
1/4 teaspoon baking powder
1/2 cup chopped walnuts or pecans

Preparation

Heat oven to 350°F. Spray bottoms only of 2 (8x4-inch) loaf pans with cooking spray.
In large bowl, mix zucchini, applesauce, oil, egg product, vanilla and sugar until well blended. Stir in all remaining ingredients except walnuts until well blended. Stir in walnuts. Spoon batter evenly into pans.
Bake 50 to 60 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes. Loosen sides of loaves from pans; remove from pans to cooling racks. Cool completely, about 1 hour.

Tips

High Altitude: Bake 65 to 75 minutes.
We've replaced ingredients with great-tasting alternatives to create better-for-you recipes that are just as yummy as the originals.

Nutrition Information

Daily Values (Amount per serving)

Total Fat 6g 10%, Saturated Fat 1/2g 3%, Cholesterol 0mg 0%, Sodium 170mg 7%, Potassium 100mg 3%, Total Carbohydrate 26g 9%, Dietary Fiber 1g 7%, Vitamin A 0%, Vitamin C 2%, Calcium 0%, Iron 6%, Vitamin D 0%, Vitamin E 6%, Thiamin 8%, Riboflavin 10%, Niacin 4%, Vitamin B6 4%, Folic Acid 6%, Vitamin B12 0%, Pantothenic Acid 2%, Phosphorus 6%, Magnesium 4%, Zinc 4%, Selenium 15%, Copper 4%, Manganese 25%

Other Nutrients (Amount per serving)

Calories 180, Calories from Fat 60, Trans Fat 0g, Monounsaturated Fat 3g, Polyunsaturated Fat 2 1/2g, Soluble Fiber 0g, Insoluble Fiber 1g, Sugars 14g, Protein 3g, Beta-Carotene 4%, Omega-3 1/2g, Carbohydrate Choice 2, Starch 1 1/2, Fruit 0, Other Carbohydrate 0, Skim Milk 0, Low-Fat Milk 0, Milk 0, Vegetable 0, Very Lean Meat 0, Lean Meat 0, Medium-Fat Meat 0, High-Fat Meat 0, Fat 1, Fruits 0c, Vegetables 0c, Grains 1oz-eq, Meat & Beans 0oz-eq, Dairy 0c, Fats & Oils 1tsp