Skinny Fresh Apple Cake

Name: Skinny Fresh Apple Cake
Prep time: 20 min
Total time: 2 h 5 min
Yield: 20
Ingredients: 3/4 cup granulated sugar; 3/4 cup packed brown sugar; 1 cup buttermilk; 1/2 cup canola oil; 2 teaspoons vanilla; 2 eggs; 1 1/2 cups Gold Medal™ all-purpose flour; 1 1/2 cups Gold Medal™ whole wheat flour; 1 teaspoon baking soda; 1 tablespoon ground cinnamon; 1/2 teaspoon salt; 3 cups finely chopped unpeeled apples (3 medium); 1 cup chopped walnuts

20 Minutes Prep2 Hours 5 Minutes Total
20 Servings
240 Calories per Serving

31% fewer calories • 52% less fat • 50% more fiber than the original recipe. Leaving on the apple peel doubles the fiber!

Ingredient List

3/4 cup granulated sugar
3/4 cup packed brown sugar
1 cup buttermilk
1/2 cup canola oil
2 teaspoons vanilla
2 eggs
1 1/2 cups Gold Medal™ all-purpose flour
1 1/2 cups Gold Medal™ whole wheat flour
1 teaspoon baking soda
1 tablespoon ground cinnamon
1/2 teaspoon salt
3 cups finely chopped unpeeled apples (3 medium)
1 cup chopped walnuts

Preparation

Heat oven to 350°F. Spray bottom only of 13x9-inch pan with cooking spray.
In large bowl, beat sugars, buttermilk, oil, vanilla and eggs with electric mixer on low speed 20 to 30 seconds or until blended. Add all remaining ingredients except apples and walnuts; beat on low speed about 1 minute or until blended. Stir in apples and walnuts. Spread batter in pan.
Bake 40 to 45 minutes or until toothpick inserted in center comes out clean. Cool in pan on cooling rack 1 hour.

Tips

We've replaced ingredients with great-tasting alternatives to create better-for-you recipes that are just as yummy as the originals.

Nutrition Information

Daily Values (Amount per serving)

Total Fat 10g 16%, Saturated Fat 1g 5%, Cholesterol 20mg 7%, Sodium 150mg 6%, Potassium 150mg 4%, Total Carbohydrate 34g 11%, Dietary Fiber 2g 10%, Vitamin A 0%, Vitamin C 0%, Calcium 4%, Iron 8%, Vitamin D 0%, Vitamin E 6%, Thiamin 10%, Riboflavin 8%, Niacin 6%, Vitamin B6 4%, Folic Acid 6%, Vitamin B12 0%, Pantothenic Acid 2%, Phosphorus 8%, Magnesium 8%, Zinc 4%, Selenium 15%, Copper 8%, Manganese 35%

Other Nutrients (Amount per serving)

Calories 240, Calories from Fat 90, Trans Fat 0g, Monounsaturated Fat 4g, Polyunsaturated Fat 4 1/2g, Soluble Fiber 0g, Insoluble Fiber 2g, Sugars 18g, Protein 4g, Beta-Carotene 0%, Omega-3 1g, Carbohydrate Choice 2, Starch 1, Fruit 0, Other Carbohydrate 1, Skim Milk 0, Low-Fat Milk 0, Milk 0, Vegetable 0, Very Lean Meat 0, Lean Meat 0, Medium-Fat Meat 0, High-Fat Meat 0, Fat 2, Fruits 0c, Vegetables 0c, Grains 1oz-eq, Meat & Beans 1oz-eq, Dairy 0c, Fats & Oils 1tsp